mothernaturenetwork:

Recipe: Ribbon Carrot and Zucchini Salad with Basil

This simple salad is not only delicious, but easy to put together on a busy work night.

squaremeal: (via o n t h e t a b l e / tomato & pecorino)

(via homeandhearth)

(via latinamericana)

noperfectdayforbananafish:

Rustic Bread (by nickkuchmak)

(via thelittlecorner)

mothernaturenetwork:

Quinoa, Orange, Beet, and Arugula Salad with Orange Balsamic Dressing
This hearty, yet refreshing salad is drizzled with a mustard enhanced dressing. It is a lovely light lunch or a delicious side.

(Source: airows, via homeandhearth)

noperfectdayforbananafish:

(via Tomato Confit, Pesto and Oven-Roasted Vegetable Sandwich : Cafe Fernando – Food Blog - confit - istanbul - kantin - pesto - şemsa denizsel - tomato confit - Bread)

(via rusticmeetsvintage)

fitstrongnatural:

Raw tomato soup

Ingredients for 1 large serving ( or 2 small if served as an appetizer )

2 large organic heirloom tomatoes
1 orange bell pepper
1/2 lemon
a few chives
a few coriander leaves
Black Indian salt (kala namak)
1 tbsp nutritional yeast
1 tbsp spirulina crunchies (optional)

Eat mindfully, be grateful for the food and feel the love

(Source: yummyrawfood, via orangeandpear)

mothernaturenetwork:

Recipe: Spaghetti Carbonara
Prep work and good timing are key to keeping this simple egg-based dish on track.

mothernaturenetwork:

The art of dehydrating food
It takes some work, depending on the amount of food you are looking to preserve by dehydrating, but the payoff is worth it.

mothernaturenetwork:

Recipe: Pumpkin Rosemary Hummus
Introduce seasonal flavor to a recipe that’s beloved year-round.