mothernaturenetwork:

Recipe: Roasted-Vegetable Lasagna
Roasting vegetables brings out the best in late-season produce. In turn, lasagna brings out the best in people who despise vegetables.

stilllifequickheart:

Paulette Tavormina

Lemons and Pomegranates, after JvH

21st century

(Source: , via thelittlecorner)

(via healingherbalist)

laughingsquid: Sushi Nori Beautifully Laser-Cut Into Classic Japanese Patterns

(Source: cookingpleasure.livejournal.com, via thelittlecorner)

stilllifequickheart:

David Emile Joseph de Noter

Kitchen Still Life

1856

clementine-square: ☾☼

(Source: e-d-i-b-l-e)

(Source: everythingyouaskme)

mothernaturenetwork:

10 refreshing and healthy beverages
With hot days ahead of us, I’m gathering up some of my favorite cold drink recipes. I’ll be well-armed for the upcoming heat — and so will you.

stilllifequickheart:

Unknown (Naples)

Still Life with Lemons

17th century

mothernaturenetwork:

Recipe: Caramelized Onion and Mushroom Pizza
A “light” pizza that’s all about the veggies cooked to golden perfection.

mothernaturenetwork:

Recipe: Tomato Salad
Ripe tomatoes need almost no adornment, but the addition of fresh herbs and a little salt turns a refreshing vegetable into a refined salad.

(Source: williams-sonoma.com, via thelittlecorner)